Banoffee Cupcakes
Bananas! I love them! I could eat them all day. This is the first recipe in a series of 5, What to do with over ripe bananas!. Coming in the other recipes are,...
Bananas! I love them! I could eat them all day. This is the first recipe in a series of 5, What to do with over ripe bananas!. Coming in the other recipes are,...
I used to love Jaffa cakes, Full moon, half moon, Total eclipse! Oh come on, I know you have sat there with a whole packet of them doing just that. I have tried...
I love peanut butter, no really I do! My love for the salty peanut nectar is verging on an obsession. If its peanut butter flavour and vegan/gluten free then I ...
Over the last few weeks I have noticed some of the main supermarkets have started to expand their “Free From” ranges, Tesco, Asda, & Morrisons h...
We have had the cronut (a croissant and a doughnut hybrid) they have been done to death and have thankfully passed on patisserie heaven. So I bring you the Doug...
I have entered the world of YouTube and all the enchanting people that make videos & make up the YouTube community. The delightful Emily Boo and her adorabl...
These delicious muffins are perfect for breakfast with a cup of tea on lazy Sunday morning. I love having these in the garden on a sunny morning while reading a...
At this time of year people are embracing the winter weather and are having roast dinners, casseroles and other warm filling dinners. My delicious caramel apple...
Cottage or shepherds pie was the one meal I hated as a child. We all have those meals that our parents used to make that we hated, the one meal that would insti...
These cookies remind me of the Friends episode, The One with Phoebe’s Cookies. Monica wants Phoebe’s grandmother’s secret chocolate chip cooki...